Use this BBQ Rib Rub on all your baby back ribs, spare ribs, St. Louis Style ribs and even country-style ribs. You will not be disappointed with this rib rub that is inspired by the flavors of Montreal Steak Seasoning.
Use this rib rub on pork, chicken or beef. Great for ribs baked in the oven or on the grill. Slather on your favorite BBQ Sauce and for an all-star bbq feast. You can also combine this rib rub with olive and vinegar for a marinade for your favorite steaks, brisket or roasts.
Make a batch of this and store in for use again and again.
Homemade Montreal Steak Seasoning Recipe
- 2 tbsp freshly ground black pepper
- 2 tbsp garlic powder
- 2 tbsp kosher salt
- 2 tbsp paprika
- 1 tbsp onion powder
- 1 tbsp ground coriander
- 1 tbsp dried dill
- 1 tbsp red pepper flakes
- In a small bowl, combine paprika, pepper, salt, garlic, onion, coriander, dill, and red pepper flakes. Use immediately or store in an airtight container for up to 6 months.